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Directions: In a large saucepan or kettle, brown 1# ground beef and drain. Add 9 cups water and bring to a boil. Slowly stir in entire bag of soup mix. Reduce heat to low and simmer uncovered approx. 1 hour, stirring occasionally, until pasta is tender and soup has thickened. Not recommended for crockpot; stove-top only. Ingredients: Macaroni, creamer, cheese powder, tomato powder, tomato flakes, dried green peppers, flour, chicken bouillon(contains MSG), dried onion, Italian seasoning, sugar, parsley, garlic powder, oregano, salt, and black pepper.

Italian Cheddar Goulash

$6.00Price
Quantity
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