Directions: In a large kettle or saucepan, brown 1 pound stew meat, cubed roast or ground beef. Add 3&1/2 cups water, 1 regular can (10.75 oz) of tomato soup, 1 large can (28oz) petite-diced tomatoes (undrained), 1 large can (30oz) chili beans (undrained), and entire bag of soup mix. May add more beans or tomatoes if desired. Simmer for 45 minutes, stirring occasionally. May also crock pot on HIGH for 3 hours Ingredients: Dried onion, beet powder, chili pepper, dried garlic, hydrolyzed soy protein, citric acid, salt, pepper, and spices.